Oct 13, 2024
Excellent and practical piece, Robert. Thank you. While I don't eat chicken, everything else on this list appeals to me, although I don't have experience cooking barley. But that can change.
Written by Elizabeth Sobieski
Elizabeth Sobieski @TheMaskedHatter on Instagram, has written for various publications and is the author of “The Masked Hatter-Pandemic Style," Penser Press.