Apr 11, 2022
You are yummy dulce de leche. That said, while I have never licked and nibbled on tuna gelato, I did make salmon ice cream, using baked salmon. And it was delicious. Try it, you'll like it!
Written by Elizabeth Sobieski
Elizabeth Sobieski @TheMaskedHatter on Instagram, has written for various publications and is the author of “The Masked Hatter-Pandemic Style," Penser Press.